Tim’s Bakery Raisin & Vanilla Danish is a handcrafted classic with a refined, modern twist — buttery layers, silky vanilla cream, and juicy soaked raisins that melt into every swirl. Made from all‑butter laminated dough, each pastry bakes to a golden finish with crisp, delicate layers on the outside and a soft, custardy centre within. Lightly glazed for a gentle shine, it’s elegant, indulgent, and perfectly suited for breakfast service, afternoon menus, or upscale bakery counters.
Rich, silky vanilla cream for a luxurious flavour profile
Juicy soaked raisins that add depth, sweetness, and texture
Flaky, buttery layers with a tender, custardy crumb
Hand‑rolled swirl presentation that elevates visual appeal
Clean‑label craftsmanship — no artificial flavours or preservatives
