White Sourdough Small Cob

Tim’s Bakery White Sourdough Small Cob brings the charm of rustic artisan bread in a compact, service‑friendly size. Slow‑fermented and hand‑shaped, it delivers the crisp crust, gentle tang, and airy interior chefs expect from true sourdough. Its versatile format makes it perfect for restaurants, delis, hotels, and catering menus where quality, consistency, and presentation matter. Small in size but big in flavour, it’s real bread crafted with intention.

Description

Rustic artisan appearance: A naturally caramelised crust and signature sourdough aroma that elevates plate presentation.
Hand‑shaped craftsmanship: Each cob is individually formed and baked for consistent quality and authentic character.
Freezer‑friendly convenience: Holds its quality beautifully after freezing, making it ideal for efficient service planning.
Clean‑label purity: No additives, preservatives, or unnecessary ingredients — just honest sourdough.
Versatile small format: Perfect for table bread, gourmet sandwiches, hotel breakfasts, and catering portions.
Big flavour, compact size: Tangy, airy, and satisfying — a small cob with full sourdough personality.